Go Back Email Link
+ servings
Save and Register Form


Save this recipe, and we'll send it to your inbox. Plus, Chef Jenn will send you more great recipes every week!


A charcuterie board arranged to resemble the Grinch's face using green grapes, cheese, pepperoni, salami, and herbs on a wooden board with holiday decorations nearby.

Grinch Charcuterie Board

Chef Jenn
This Grinch Charcuterie Board is a festive no-bake holiday appetizer made with grapes, meats, cheeses, and rosemary. It’s creative, colorful, and guaranteed to make your holiday table unforgettable.
No ratings yet
Print Recipe [btn-google-source] Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine American
Servings 10
Calories 201 kcal

Ingredients
  

  • 2.25 lbs green seedless grapes
  • 6 slices salami
  • 25 slices pepperoni
  • 4-5 sprigs rosemary
  • 2 slices American cheese
  • 6 oz. Swiss cheese
  • 4-6 raisins
  • 1 heart sprinkle

Instructions
 

  • Line the bottom of your board with salami slices to form the Grinch’s collar.
  • Add a row of grapes above the salami and tuck rosemary sprigs into a curved smile. Continue layering grapes to form the Grinch’s face.
  • Cut triangles from the American cheese for eyes, round the tops slightly, and add raisins in the center for pupils.
  • Use rosemary sprigs for eyebrows. Arrange Swiss cheese slices across the forehead for the Santa hat and cut one into a small rectangle with fringe for the tassel.
  • Layer pepperoni slices above the Swiss cheese to form the hat and tuck the tassel underneath the right side.
  • Place the heart sprinkle for the nose and serve immediately or chill briefly before serving.

Notes

Chef Jenn’s Tips

  • Wash and thoroughly dry the grapes before assembling the board so excess moisture doesn’t make the meats slippery.
  • Use seedless grapes that are similar in size for a cleaner, more uniform Grinch face.
  • Chill the cheeses slightly before cutting to get sharper edges for the eyes and Santa hat details.
  • Trim rosemary sprigs just before assembling so they stay fresh, fragrant, and vibrant green.

Nutrition

Serving: 0.25cupsCalories: 201kcalCarbohydrates: 19gProtein: 8gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.1gCholesterol: 29mgSodium: 305mgPotassium: 249mgFiber: 1gSugar: 16gVitamin A: 249IUVitamin C: 3mgCalcium: 208mgIron: 1mg

A Note on Nutritional Information

Nutritional information for this recipe is provided as a courtesy and is calculated based on available online ingredient information. It is only an approximate value. The accuracy of the nutritional information for any recipe on this site cannot be guaranteed.

Keyword Christmas snack, festive grazing board, grinch charcuterie board, holiday appetizer, no-cook Christmas recipe
Tried this recipe?Let us know how it was!