15 Cookie & Cakes You’ll Want Seconds Of

Nobody wants to wrestle with the guilt of a second dessert, but who said anything about wrestling when discussing confections that make you feel like a champion eater? You’re not indulging; you’re simply conducting thorough quality checks – twice. It’s practically a public service. With these recipes, don’t be surprised if you catch yourself sneaking back to the kitchen for an encore.

Banana-Buttermilk Cake on a platter.
Buttermilk Banana Cake. Photo credit: Cook What You Love.

Molly Bars

Four pieces of molly bars on a white plate.
Molly Bars. Photo credit: Bake What You Love.

Are you craving something sweet yet not too heavy? Molly Bars are a great companion to a cup of coffee, blending chewiness and a hint of salt. They’re perfect for those who don’t want an overly rich dessert but still seek a lovely treat. With a crust that’s just the right thickness, they’re handy for get-togethers or solo indulgence. These bars are kept well, making them an excellent treat on standby.
Get the Recipe: Molly Bars

Turtle Brownies

A piece of Turtle Brownie with ice cream on a plate.
Turtle Brownies. Photo credit: Cook What You Love.

Turtle Brownies offer a enjoyable crunch against a soft, chocolatey base for those who love a bit of texture in their desserts. They have a mix of smooth and nutty components that make you pause and enjoy the nuances. A slice of these brownies feels like a special treat, one that pairs just as well with milk as with a late-night cup of tea. They’re crowd-pleasers, often requested at gatherings for their comforting, familiar flavors. Keep one handy; you never know when you’ll need a chocolate fix with a twist.
Get the Recipe: Turtle Brownies

Lemon Goldies

Three square pieces of lemon goldies on a white plate.
Lemon Goldies. Photo credit: Bake What You Love.

Brighten your dessert time with Lemon Goldies, a refreshing take on traditional bars. They have a tang that cuts through the sweetness, offering a refreshing palate cleanser. They’re dense and delicious without the heft of chocolate-based desserts. Ideal for afternoon snacking or to finish a meal, they bring a burst of sunshine even on a cloudy day. For a reason: they pack nicely for picnics and are a hit at school bake sales.
Get the Recipe: Lemon Goldies

Pecan Pie Brownies

A close-up of two pecan brownies on a slate surface, showing the rich, chocolatey interior and a topping of chopped pecans.
Pecan Pie Brownies. Photo credit: Bake What You Love.

Combining two beloved desserts into one, Pecan Pie Brownies are for those who can’t decide between nutty and chocolatey. These brownies satisfy cravings for a succulent texture and deep, rich flavors. They make a hearty treat for autumn gatherings or a decadent end to a BBQ dinner. The layers contrast in a way that keeps you coming back for more. Served warm or at room temperature, they disappear quickly at parties.
Get the Recipe: Pecan Pie Brownies

Lemon Cake Pops

Lemon cake pops on a white plate.
Lemon Cake Pops. Photo credit: Bake What You Love.

Lemon Cake Pops bring the spice and fun of citrus in a portable form. These small treats pack a punch of refreshing and indulgent flavor. They work well for birthday parties or as a sweet snack after a casual lunch. With the convenience of being on a stick, they’re loved by both kids and adults. The zingy lemon and sweet coating contrast makes them hard to resist.
Get the Recipe: Lemon Cake Pops

Yellow Plum Crumble Bars

Yellow plum crumble bars on a black slate plate.
Yellow Plum Crumble Bars. Photo credit: Bake What You Love.

Yellow Plum Crumble Bars are a unique twist on a fruit-filled snack. Their vibrant color makes them stand out on any dessert table, and their flavor is just as bold. They’re both tart and sweet, with a crumbly topping that’s hard to beat. Enjoy them as a treat on a slow weekend morning, or take them to a potluck to impress. They’re especially good when served slightly warm, with beautifully melded flavors.
Get the Recipe: Yellow Plum Crumble Bars

Raspberry Cheesecake Parfaits

Four glasses of raspberry cheesecake parfait.
Raspberry Cheesecake Parfaits. Photo credit: Bake What You Love.

For a layered dessert, sure to please, Raspberry Cheesecake Parfaits are the answer. They’re visually stunning with layers of color and texture, perfect for date nights or impressing guests. The tang of raspberries works wonders with the creamy cheesecake layer. They are easy to assemble and serve, making for a hassle-free yet elegant dessert option. Best part? They’re customizable with your choice of toppings or additional layers.
Get the Recipe: Raspberry Cheesecake Parfaits

Apple Fritter Bread

Three slices of apple fritter bread on a white plate.
Apple Fritter Bread. Photo credit: Bake What You Love.

If you’re a fan of comforting flavors, Apple Fritter Bread will be right up your alley. It’s a fun snack that combines the homeliness of bread with the indulgence of an apple fritter. This versatile bread works well for a leisurely breakfast or a sweet midday pick-me-up. It’s full of warm flavors that are particularly welcoming during cooler weather. Serve it with a smear of butter or as is, and watch as it becomes a favorite in your kitchen.
Get the Recipe: Apple Fritter Bread

Mini Hummingbird Cakes

Three mini hummingbird cake on a white plate.
Mini Hummingbird Cakes. Photo credit: Bake What You Love.

Mini Hummingbird Cakes bring the flavors of the tropics to your dessert table. These individual-sized treats are perfect for sharing and sparking conversations with their distinctive taste. A lovely choice for tea parties or brunches, they balance sweet, fruity flavors. They are as pleasing to look at as they are to eat, with a charming presentation. Don’t be surprised if they become a staple request for family reunions or social events.
Get the Recipe: Mini Hummingbird Cakes

Butter Scones

Two butter scones on a plate with a cup of tea on a marble surface.
Butter Scones. Photo credit: Bake What You Love.

Butter Scones are the quintessential tea-time treat, pairing perfectly with your favorite brew. These are the treats you look forward to on a relaxed Sunday morning or when you need a comforting snack. Their simplicity is their strength; they offer a subtle flavor that complements a variety of spreads and jams. They’re as enjoyable as plain, showcasing their light buttery texture. Whether you’re a baking novice or a pro, these scones make any kitchen feel cozier.
Get the Recipe: Butter Scones

Chocolate Caramel Cookies

Chocolate Caramel Cookies.
Chocolate Caramel Cookies. Photo credit: Cook What You Love.

Indulge in the rich duo of flavors with Chocolate Caramel Cookies, a dessert that tempts you to reach for one more. They combine gooey caramel with a chocolate bite for a balance that’s hard to get right but so rewarding. Perfect for those who love a flavor contrast in their treats, serve these cookies when you host your next game night or movie marathon. When friends ask for your go-to cookie recipe, they will become a top choice.
Get the Recipe: Chocolate Caramel Cookies

Strawberry Upside Down Cake

Strawberry Upside Down Cake with a slice missing.
Strawberry Upside Down Cake. Photo credit: Cook What You Love.

Say hello to a twist on a classic with Strawberry Upside Down Cake, a dessert that brings fruitiness to the forefront. It’s as fun to make as it is to serve, with the reveal being part of the experience. This cake fits well with summer barbecues or spring picnics, acting as a vibrant centerpiece. Enjoy the way the strawberry flavor infuses every bite. It’s a conversation starter that pleases both the eyes and the palate.
Get the Recipe: Strawberry Upside Down Cake

Apple Pie Cinnamon Rolls

An apple cinnamon roll on a plate with a spoon.
Apple Pie Cinnamon Rolls. Photo credit: Cook What You Love.

Merge the coziness of cinnamon rolls with the beloved flavors of apple pie with Apple Pie Cinnamon Rolls. These are perfect for those lazy weekend mornings or as a surprise treat for the family. They fill the house with aromas that remind you of fall and holiday gatherings. They might make your regular cinnamon roll recipe take a backseat. Serve them warm with a drizzle of icing, and watch them disappear from the plate.
Get the Recipe: Apple Pie Cinnamon Rolls

Raspberry Crumb Cake

A piece of raspberry crumb cake on a plate.
Raspberry Crumb Cake. Photo credit: Bake What You Love.

Turn a simple dessert into something special with Raspberry Crumb Cake, where tangy fruit meets a sweet, buttery layer. It’s a great way to balance the flavors; the texture combination is a pleasant surprise. Ideal for those who like their dessert with a bit of fruitiness without it being overwhelming. It’s as suitable for a morning treat as a relaxed evening dessert. Add it to your baking rotation and see how quickly it becomes a favorite.
Get the Recipe: Raspberry Crumb Cake

Buttermilk Banana Cake

Banana-Buttermilk Cake on a platter.
Buttermilk Banana Cake. Photo credit: Cook What You Love.

Buttermilk Banana Cake is a twist on a familiar flavor combination. It’s moist, rich, and comforting, perfect for those who appreciate a classic with a bit of a difference. Enjoy it as a celebration cake or just because you’re in the mood for a sweet treat. It pairs well with a scoop of ice cream or a dollop of whipped cream. Don’t be surprised if it’s requested more often than you expect; it has a way of winning over hearts.
Get the Recipe: Buttermilk Banana Cake

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