No Cans Here! 19 Easy Recipes Made From Scratch

If you’ve ever opened a can and thought, “This again?” it’s time for a change. These 19 recipes are all about simplicity and freshness, with no canned goods in sight. From appetizers to main courses, each dish is easy to make and full of natural flavors. It’s like giving your family and palates a vacation from the tin can aisle.

A fork with pizza pasta salad in a bowl.
Pizza Pasta Salad. Photo credit: Dinner by Six.

Grilled Steaks With Cowboy Butter

A grilled steak with cowboy butter on a white plate.
Grilled Steaks With Cowboy Butter. Photo credit: Grill What You Love.

Grilled Steaks with Cowboy Butter shows that sometimes homemade isn’t just about the main ingredient—it’s about the toppings, too. By avoiding pre-made marinades and butters, you’re ensuring that every bite is as natural as it is flavorful. This straightforward recipe focuses on quality, from the choice of steak to the fresh herbs in the butter. This approach brings unparalleled freshness to your plate.
Get the Recipe: Grilled Steaks With Cowboy Butter

Copycat Il Fornaio Rigatoni Alla Vodka

A white bowl of rigatoni pasta with creamy sauce, garnished with cheese and green herbs, is placed on a wooden surface. A hand is holding a fork with a piece of pasta.
Copycat Il Fornaio Rigatoni Alla Vodka. Photo credit: Dinner by Six.

There’s something rewarding about making restaurant-quality pasta at home. Copycat Il Fornaio Rigatoni Alla Vodka celebrates what it means to cook from scratch. This recipe proves that you can create a meal that rivals your favorite eatery’s offerings with a few high-quality ingredients. And best of all, it’s completely free of preservatives and canned goods.
Get the Recipe: Copycat Il Fornaio Rigatoni Alla Vodka

Roast Pork With Apples

A plate of Pork Roast with Apples on a table.
Roast Pork With Apples. Photo credit: Cook What You Love.

Think about pulling a dish out of the oven, already anticipating the flavors because you’ve selected every ingredient by hand. That’s the essence of Roast Pork with Apples. It redefines Sunday dinner with a focus on freshly sourced items, turning a traditional meal into a statement about quality and care. There are no shortcuts, just good home-cooked food.
Get the Recipe: Roast Pork With Apples

Asparagus & Ricotta Quiche

Asparagus & Ricotta Quiche served on a pie dish.
Asparagus & Ricotta Quiche. Photo credit: Dinner by Six.

Isn’t it wonderful when a meal feels like it just brings freshness to the table? Asparagus & Ricotta Quiche does exactly that. It demonstrates how a few fresh, high-quality ingredients can come together to create a nourishing and inviting meal. With no cans in sight, it’s a testament to the sheer treat of homemade, wholesome cooking.
Get the Recipe: Asparagus & Ricotta Quiche

Carne Molida: Mexican Ground Beef

A plate of cooked ground beef mixed with diced vegetables and garnished with lime wedges and chopped herbs. A red striped cloth is placed beside the plate.
Carne Molida: Mexican Ground Beef. Photo credit: Cook What You Love.

If you’re aiming for authenticity and flavor, Carne Molida: Mexican Ground Beef doesn’t miss. It’s a testament to how ground beef can be upgraded to a fancy meal without a single canned ingredient in sight. This dish is perfect for tacos, burritos, or just on its own. It demonstrates the value of homemade cooking with a rich taste that comes from fresh, carefully chosen ingredients.
Get the Recipe: Carne Molida: Mexican Ground Beef

Chicken Piccata

Two chicken piccata on a white plate with parsley and lemon wedges.
Chicken Piccata. Photo credit: Cook What You Love.

Making your meals from scratch means you know exactly what you’re eating. Take Chicken Piccata, for instance. It’s a meal that proves simplicity often leads to the best flavors, all while ensuring you’re not reaching for a premade sauce or canned ingredients. Fresh, light, and perfect for a weekday dinner, this dish will have you proud to say it’s homemade.
Get the Recipe: Chicken Piccata

Beefy John Wayne Casserole

A slice of beefy John Wayne casserole on a plate.
Beefy John Wayne Casserole. Photo credit: Cook What You Love.

Who said comfort food couldn’t be made from scratch? Beefy John Wayne Casserole is all about layering flavors without needing prepackaged mixtures. It’s hearty and filling and a great way to feed a crowd without compromising on the quality of ingredients. This casserole is a nod towards making family favorites healthier and more wholesome.
Get the Recipe: Beefy John Wayne Casserole

Copycat Panda Express Kung Pao Chicken

Kung Pao Chicken in a bowl with a bowl of rice in the background.
Copycat Panda Express Kung Pao Chicken. Photo credit: Dinner by Six.

If you love the excitement of recreating restaurant favorites at home, Copycat Panda Express Kung Pao Chicken is a must-try. It challenges the notion that convenience food can’t be fresh. By choosing the homemade route, you’re opting for a meal free of canned ingredients but full of flavor. It’s a dish that promises fulfillment without the shortcuts.
Get the Recipe: Copycat Panda Express Kung Pao Chicken

Leftover Steak Quesadilla

A hand holding wedges of a quesadilla.
Leftover Steak Quesadilla. Photo credit: Dinner by Six.

Got leftovers? Leftover Steak Quesadilla turns yesterday’s meal into today’s treat. It’s a smart, flavorful way to repurpose steak while embracing the scratch-cooking philosophy. By focusing on fresh ingredients, this dish shows that making food from scratch doesn’t have to be complicated. It’s all about maximizing flavor with what you have.
Get the Recipe: Leftover Steak Quesadilla

Cottage Cheese Toast With Blueberries

A plate of cottage cheese toast with blueberries, next to a honey dipper.
Cottage Cheese Toast With Blueberries. Photo credit: Dinner by Six.

Upgrading your breakfast or snack doesn’t have to be hard. Cottage Cheese Toast with Blueberries is as simple as it gets, with freshness in every bite. It’s a testament to the power of combining basic, fresh ingredients to create something fulfilling. This dish shames canned fruit, showcasing how natural ingredients are better.
Get the Recipe: Cottage Cheese Toast With Blueberries

Slow Cooker Porcupine Meatballs

A white rectangular plate with several meatballs covered in tomato sauce, garnished with chopped basil.
Slow Cooker Porcupine Meatballs. Photo credit: Dinner by Six.

Slow Cooker Porcupine Meatballs bring back the joy of anticipation as you wait for them to slowly simmer to perfection. It’s a dish celebrating the slow cooker without resorting to canned soups or sauces. Instead, it relies on fresh ingredients to deliver a taste that feels both comforting and wholly homemade. It’s a reminder that good things come to those who wait, especially when it involves real, fresh food.
Get the Recipe: Slow Cooker Porcupine Meatballs

Grilled Lemon-Herb Chicken

Four pieces of Ninja Woodfire Grill Lemon-Herb Chicken served on a white rectangular plate.
Grilled Lemon-Herb Chicken. Photo credit: Grill What You Love.

Sometimes, the simple things in life, like Grilled Lemon-Herb Chicken, make mealtime special. This dish celebrates the beauty of mixing fresh herbs and spices without needing bottled marinades or dressings. It’s proof that homemade doesn’t mean hard—it means having control over what you’re eating and ensuring every ingredient is fresh. It makes for a meal where simplicity and flavor meet.
Get the Recipe: Grilled Lemon-Herb Chicken

Korean Galbi Ribs

Two Korean galbi ribs on a black slate plate with red chopsticks placed beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

Embracing the art of making Korean Galbi Ribs from scratch is a course worth taking. It’s about more than just avoiding cans; it’s about honoring the tradition and flavors of Korean cooking with fresh ingredients. These ribs prove that some of the best dining experiences come from your kitchen, where you control the quality and taste. They’re a celebration of homemade cooking at its finest.
Get the Recipe: Korean Galbi Ribs

Sheet Pan Lemon-Rosemary Chicken

A platter of sheet pan lemon-rosemary chicken with lemon slices, herbs, and garnished with cherry tomatoes.
Sheet Pan Lemon-Rosemary Chicken. Photo credit: Cook What You Love.

With Sheet Pan Lemon-Rosemary Chicken, you’re not just making dinner; you’re setting a standard for simplicity and flavor. It’s one pan and a handful of fresh ingredients away from being the star of your dinner table. Choosing to go can-free means embracing the beauty of homemade meals that don’t skimp on taste or quality. It’s all about getting back to the basics but making it feel gourmet.
Get the Recipe: Sheet Pan Lemon-Rosemary Chicken

Ground Beef Fried Rice

Ground Beef Fried Rice. Photo credit: Dinner By Six.
Ground Beef Fried Rice. Photo credit: Dinner by Six.

This dish brings vibrant, fresh ingredients to the forefront, proving that homemade meals can be both easy and extraordinary. Ground Beef Fried Rice turns a simple idea into a grand execution by emphasizing freshness. It’s a perfect example of how ditching the cans does not mean losing out on flavor. It’s about getting the most out of what you cook, with a focus on quality.
Get the Recipe: Ground Beef Fried Rice

Copycat Panda Express Honey Walnut Shrimp

A plate of Copycat Panda Express Honey Walnut Shrimp served on a white rectangular dish.
Copycat Panda Express Honey Walnut Shrimp. Photo credit: Dinner by Six.

Craving takeout but committed to homemade? Copycat Panda Express Honey Walnut Shrimp brings the restaurant experience to your kitchen without fast food additives. It’s an example of how a little effort can yield pleasing and fresh dishes. This recipe is a favorite for anyone looking to replicate that signature taste while controlling the quality of their ingredients.
Get the Recipe: Copycat Panda Express Honey Walnut Shrimp

Turkey à La King

A plate with a Turkey à la King and salad on it.
Turkey à La King. Photo credit: Cook What You Love.

When it’s cold outside, a homemade dish brings warmth to any meal. Turkey à La King combines the comfort of home cooking with the fulfillment of making it all from fresh ingredients. There are no cans here, just real food that brings people together. It’s the perfect recipe for using up leftovers in a way that feels brand new.
Get the Recipe: Turkey à La King

Copycat HelloFresh Crispy Shallot Pork Croquettes

Copycat HelloFresh Crispy Shallot Croquettes on a white plate with tomatoes and broccoli.
Copycat HelloFresh Crispy Shallot Pork Croquettes. Photo credit: Dinner by Six.

For fans of subscription meal kits looking to take their cooking into their own hands, Copycat HelloFresh Crispy Shallot Pork Croquettes offer a homemade alternative. It’s about bringing that gourmet feel to your kitchen without the need for prepackaged ingredients. This dish demonstrates that with a little effort, anyone can create comforting, fresh meals from scratch.
Get the Recipe: Copycat HelloFresh Crispy Shallot Pork Croquettes

Pizza Pasta Salad

A fork with pizza pasta salad in a bowl.
Pizza Pasta Salad. Photo credit: Dinner by Six.

With Pizza Pasta Salad, you get all the flavors of your favorite pizza without reaching for a phone or a can. It’s about bringing together the joy of pizza in a fresh, new way. This salad is a nod to homemade freshness, with a combination that’s as unexpected as it is delicious. It’s perfect for picnics, potlucks, or a fulfilling meal at home.
Get the Recipe: Pizza Pasta Salad

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