39 Old-Fashioned Dishes That Bring Back the Soft Hum of a Busy Church Hall

If you’ve ever found yourself wandering past a bustling potluck table, here’s a list packed with enough classics to make you pause and reminisce. There’s something about those church hall recipes that just know how to keep spirits high and bellies full. With 39 comforting options to choose from, you’ll have all the inspiration needed to recreate that warm, familiar chatter at home.

A bowl of soup with sliced sausage, potatoes, carrots, cabbage, garnished with fresh herbs and a dollop of sour cream, with a spoon resting in the bowl.
Oma’s Sauerkraut Soup with Kielbasa. Photo credit: Retro Recipe Book.

Easy Chicken Tetrazzini

A plate of Chicken Tetrazzini topped with melted cheese and sprinkled with chopped herbs, with a fork and napkin beside it.
Easy Chicken Tetrazzini. Photo credit: Retro Recipe Book.

Whether it was after a church gathering or just a family Sunday, there was always a pan of Easy Chicken Tetrazzini ready to share on the long tables. You’ll notice how this dish brings a comforting touch of nostalgia, featuring pasta and tender pieces of chicken, all wrapped in a creamy sauce. Even picky family members appreciated this warming casserole, reminding everyone of busy potluck meals. Each forkful brings up memories of bustling kitchens, with laughter and conversation echoing throughout the halls.
Get the Recipe: Easy Chicken Tetrazzini

Spinach-Mushroom Baked Eggs

Baked eggs with spinach and mushrooms in a metal baking dish, one portion being lifted with a spatula.
Spinach-Mushroom Baked Eggs. Photo credit: Dinner by Six.

People would whisper about breakfast as they gathered for early meetings, often hoping Spinach-Mushroom Baked Eggs appeared on the serving table. Filled with earthy mushrooms and plenty of greens, this meal quietly delivers plenty of nutrition in each bite. Generations have passed down this recipe, tying together those moments when everyone needed a simple but filling dish. It’s classic comfort that’s both humble and memorable, perfect for times of togetherness in every busy church kitchen.
Get the Recipe: Spinach-Mushroom Baked Eggs

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Oma’s German Chocolate Cupcakes

Six German chocolate cupcakes topped with a layer of caramel pecan coconut frosting and a swirl of chocolate frosting, displayed on a round wooden board.
Oma’s German Chocolate Cupcakes. Photo credit: Retro Recipe Book.

Anyone who grew up near a church social remembers the sweet aroma of Oma’s German Chocolate Cupcakes wafting through the room. Layers of moist chocolate and coconut perfectly embody those community gatherings when dessert was always a highlight. One cupcake always led to another, with kids and adults alike lingering over this homemade treat. These cupcakes often sparked friendly competition, fueling laughter and stories as trays quickly emptied.
Get the Recipe: Oma’s German Chocolate Cupcakes

Slow Cooker Mississippi Pork Roast

Mississippi Pork Roast garnish served over mashed potatoes in a white bowl.
Slow Cooker Mississippi Pork Roast. Photo credit: Dinner by Six.

Many recall walking into the community dining hall drawn by the mouthwatering scent of Slow Cooker Mississippi Pork Roast. This classic dish is known for its fork-tender pork and special gravy, with plenty to go around for hungry crowds. Each bite helps explain why this recipe earned a permanent place at church lunches and celebrations. The slow cooker made serving big groups far easier, letting volunteers enjoy the meal rather than just manage it.
Get the Recipe: Slow Cooker Mississippi Pork Roast

Vintage Chicken Divan

Two cast-iron skillets filled with vintage chicken divan and a fork dishing up one serving.
Vintage Chicken Divan. Photo credit: Retro Recipe Book.

When trays of Vintage Chicken Divan came out of the kitchen, everyone knew they were in for something special. Classic combinations of chicken, broccoli, and creamy sauce were always welcomed by attendees searching for familiarity and flavor. The casserole was always baked until bubbling, and its layers reminded people of the kind of dinners that kept everyone close. Even newcomers to the table could taste the tradition behind each helping.
Get the Recipe: Vintage Chicken Divan

Pecan Shortbread Cookies

A white plate holds eight round Pecan Shortbread Cookies topped with chopped nuts, placed on a wooden surface next to bottles of milk and cinnamon sticks.
Pecan Shortbread Cookies. Photo credit: Dinner by Six.

No church gathering would be quite as sweet without a plate of Pecan Shortbread Cookies waiting with the coffee. The tender, nutty crunch quickly became a staple for people of all ages and backgrounds. Sharing these cookies after a shared meal was a quiet ritual, reinforcing bonds that went beyond the dining room. Each bite brought back warm memories of times when simple treats celebrated ordinary days.
Get the Recipe: Pecan Shortbread Cookies

Sheet Pan Sausage & Roasted Vegetables

Sliced sausage, zucchini, red onion, yellow and red bell peppers seasoned with pepper and herbs on a white plate.
Sheet Pan Sausage & Roasted Vegetables. Photo credit: The Bite Stuff.

As people filled their plates, there was always a spot for Sheet Pan Sausage & Roasted Vegetables at any event. The mix of sausage, potatoes, and colorful vegetables seemed to please almost everyone, no matter how crowded things got. This easy-to-make recipe also made prepping for large groups far less stressful. With every serving, a busy day at the church hall felt a little more manageable and rewarding.
Get the Recipe: Sheet Pan Sausage & Roasted Vegetables

Biscuit-Topped Chicken Pot Pie

A baking dish filled with Biscuit-Topped Chicken Pot Pie.
Biscuit-Topped Chicken Pot Pie. Photo credit: The Bite Stuff.

Those big covered dishes coming out of the church kitchen often meant someone brought Biscuit-Topped Chicken Pot Pie to share. Golden biscuits covering a hearty stew filled with chicken and vegetables made for a reliable crowd-pleaser. People looked forward to breaking through a crispy topping to reach the creamy filling underneath. Memories of busy kitchens, full tables, and a sense of contentment come to mind with every helping.
Get the Recipe: Biscuit-Topped Chicken Pot Pie

Classic Meatballs

A plate of spaghetti topped with two meatballs, marinara sauce, grated cheese, and basil garnish.
Classic Meatballs. Photo credit: Retro Recipe Book.

Regulars at church gatherings never missed their chance when Classic Meatballs showed up on the spread. Simple yet rich, these meatballs in a homemade sauce had a way of disappearing quickly from any buffet. Whether served over noodles or on their own, they remind everyone of old-school meals enjoyed beside friends and neighbors. Their familiar taste made them a true comfort at tables filled with good company.
Get the Recipe: Classic Meatballs

Shakshuka

A bowl of shakshuka with poached eggs in tomato sauce, topped with feta and cilantro, served with a slice of toasted bread and a fork on a blue plate.
Shakshuka. Photo credit: The Bite Stuff.

On those mornings when a crowd gathered early, many hoped for a skillet of Shakshuka to start the day. This dish, with poached eggs in tomato sauce, invited people to scoop up bites with chunks of bread while chatting about upcoming events. It’s easy to see why busy church halls adopted this flavorful breakfast. Each serving fosters togetherness, with everyone digging in family-style around big tables.
Get the Recipe: Shakshuka

Buttermilk Fried Chicken

A plate with pieces of fried chicken garnished with parsley, with a bowl of sauce and a striped cloth in the background.
Buttermilk Fried Chicken. Photo credit: Cook What You Love.

Everyone knows the unmistakable aroma of Buttermilk Fried Chicken at a church social as it drifts through the halls. Crispy, golden chicken brought smiles to faces both young and old, quickly vanishing from serving trays. Friends compared family frying secrets and shared stories with every piece served. Plates piled high with this classic remind people of days filled with laughter and community spirit.
Get the Recipe: Buttermilk Fried Chicken

John Wayne Casserole

A slice of John Wayne casserole on a black plate beside a baking dish of the same casserole.
John Wayne Casserole. Photo credit: Retro Recipe Book.

Any potluck with a dish of John Wayne Casserole almost guaranteed a line snaking out from the buffet. Beef, cheese, and peppers baked together create a hearty, filling meal fit for any community get-together. Attendees would often exchange stories while standing in line for seconds. The casserole stands out for its reliable ability to please a crowd, making it a fixture at gatherings where comfort is king.
Get the Recipe: John Wayne Casserole

Old Fashioned Oatmeal Cake

A fork holds a bite of Old Fashioned Oatmeal Cake above a plate with a larger piece of the same cake.
Old Fashioned Oatmeal Cake. Photo credit: Bake What You Love.

Families looking for something sweet gravitated to the familiar pan of Old Fashioned Oatmeal Cake. Moist and full of flavor, the recipe became a highlight at after-service coffee hours when people lingered to chat. Topping of broiled coconut was a mark of home cooking, not something from a bakery shelf. Its roots in tradition helped everyone slow down for a few minutes of shared enjoyment.
Get the Recipe: Old Fashioned Oatmeal Cake

Sheet Pan Salmon with Asparagus & Roasted Potatoes

Close-up of a baked salmon fillet seasoned with pepper, served alongside asparagus spears and small roasted potatoes.
Sheet Pan Salmon with Asparagus & Roasted Potatoes. Photo credit: The Bite Stuff.

Folks seeking something a little lighter were always happy to see Sheet Pan Salmon with Asparagus & Roasted Potatoes on the spread. Roasted veggies and flaky salmon created an option that balanced heartiness with a fresh twist. This dish provided variety, while still fitting right in at any busy church meal crowded with comfort food. Guests enjoyed the simplicity and how this meal could stretch to feed a lot of people easily.
Get the Recipe: Sheet Pan Salmon with Asparagus & Roasted Potatoes

Apple Hand Pies

Four small glazed apple hand pies are arranged on a wooden tray, with whole apples and stacked white plates in the background.
Apple Hand Pies. Photo credit: Retro Recipe Book.

All ages lined up to grab one of the Apple Hand Pies steaming on dessert platters at church luncheons. Handheld treats like these made mingling easier without having to sit down with a fork. Sweet, fruity filling tucked inside a flaky crust left everyone in good spirits. Traditions of baking filled the room as stories and recipes were passed from one generation to the next.
Get the Recipe: Apple Hand Pies

Easy Broiled Chicken

A plate with a broiled chicken breast garnished with herbs and a side of roasted zucchini slices, with a fork and knife on the plate.
Easy Broiled Chicken. Photo credit: The Bite Stuff.

Some dishes remain a go-to choice for feeding a crowd, such as Easy Broiled Chicken, which always appeared during large gatherings. With its flavorful, juicy pieces, this simple preparation wins praise from even picky eaters. Those putting together meals for dozens appreciate how easy it is to make and serve. Plates fill up fast as people happily return for extra servings, strengthening connections across tables.
Get the Recipe: Easy Broiled Chicken

Southern Biscuits & Gravy Bake

A wooden spoon holds a portion of biscuits and sausage gravy, topped with chopped parsley, over a baking dish filled with the same dish.
Southern Biscuits & Gravy Bake. Photo credit: Dinner by Six.

After a long morning, few things bring people together like Southern Biscuits & Gravy Bake on a crowded table. Buttery biscuits smothered in sausage gravy remind people of home kitchens during busy weekends. This recipe’s popularity never wanes, and old-timers love showing younger generations how to serve it just right. Family and friends gathered for seconds, making room for laughter over steaming hot plates.
Get the Recipe: Southern Biscuits & Gravy Bake

Mexican Rice

A plate of Mexican rice garnished with chopped green onions and herbs served with a spoon.
Mexican Rice. Photo credit: Retro Recipe Book.

Every gathering seemed brighter with a side of Mexican Rice, bringing color and flavor to assorted plates. This dish offers a simple, reliable foundation for sharing larger meals, always welcomed in the mix at busy church events. Filling yet uncomplicated, it’s a tasty way to round out the spread and keep everyone satisfied. The recipe is passed around and enjoyed at potlucks, where traditions and creativity meet.
Get the Recipe: Mexican Rice

Garlic Butter Steak Bites Escargot-Style

Garlic Butter Steak Bites Escargot-Style dish in a round ceramic plate with cooked snails topped with herbs and butter sauce, and slices of bread on a wooden board.
Garlic Butter Steak Bites Escargot-Style. Photo credit: Retro Recipe Book.

Memories grow stronger when sharing platters of Garlic Butter Steak Bites Escargot-Style with friends and family at long, bustling tables. Small steak bites smothered in garlic butter sparked lively conversations and moments of surprise. This recipe’s rich, comforting flavors brought a touch of something special to communal gatherings. Sharing these bites created a sense of celebration on days when people simply came together to enjoy a good meal.
Get the Recipe: Garlic Butter Steak Bites Escargot-Style

Shipwreck Casserole

Shipwreck Casserole in a black dish with a spoon.
Shipwreck Casserole. Photo credit: Retro Recipe Book.

Talk of old potluck favorites often brings up Shipwreck Casserole, known for its layers of meat, potatoes, and vegetables. This dish kept everyone fed and happy, even in the middle of the busiest gatherings. Easy to serve directly from the baking dish, it was always at home in church basements crowded with hungry folks. Shipwreck Casserole offered a little bit of everything, inviting everyone to dig in and share.
Get the Recipe: Shipwreck Casserole

Easy Green Pork Posole

A bowl of Easy Green Pork Posole with white hominy, ground meat, sliced jalapeños, cheese, and cilantro, next to a striped cloth napkin and two metal spoons on a white surface.
Easy Green Pork Posole. Photo credit: The Bite Stuff.

Groups looking for something unique have gravitated toward recipes like Easy Green Pork Posole in recent years. Hearty and filling, this soup combines pork with hominy in a lively, green broth. Stories about family traditions and variations often come up while bowls are passed down long tables. Participants enjoy the chance to try a new twist on a classic dish that still fits well with familiar church hall flavors.
Get the Recipe: Easy Green Pork Posole

3-Ingredient Broccoli Cheese Casserole

A metal spatula lifts a slice of 3-Ingredient Broccoli Cheese Casserole from a glass baking dish.
3-Ingredient Broccoli Cheese Casserole. Photo credit: The Bite Stuff.

For a quick way to feed a crowd, 3-Ingredient Broccoli Cheese Casserole always makes the cut. Crowd-pleasing cheese blends with just enough green veggie, proving that simple sometimes really is best. This dish’s ease lets cooks focus more on time together and less on prep. Generous pans serve plenty, and folks happily return for another serving.
Get the Recipe: 3-Ingredient Broccoli Cheese Casserole

Bourbon Pecan Pie

A pecan pie in a white dish with a large slice missing, shown on a light wooden surface.
Bourbon Pecan Pie. Photo credit: Dinner by Six.

It’s hard to find anyone who doesn’t remember the sight of Bourbon Pecan Pie at the center of the dessert spread. The warm, sweet filling, paired with the crunch of pecans, was a sign of celebration in church commons. This recipe sparked conversations and nostalgia as forks cut through glossy, sticky slices. For many, sharing this pie became part of family tradition, celebrated inside busy halls year after year.
Get the Recipe: Bourbon Pecan Pie

Sausage & Kale Soup

A bowl of Sausage & Kale Soup with a spoon lifting a portion from the bowl.
Sausage & Kale Soup. Photo credit: Gimme Soup.

There’s something comforting about a hot bowl of Sausage & Kale Soup waiting at the end of a long meeting or gathering. The hearty broth, paired with greens and sausage, provided needed energy after a day spent volunteering. Everyone, from kids to elders, found something to like in this easy-to-love recipe. It also made freezing and reheating for leftover lunches a simple, satisfying choice for those managing the kitchen.
Get the Recipe: Sausage & Kale Soup

Broiled Veggies

A white bowl filled with broiled vegetables, including zucchini, yellow squash, and red onion, sits on a wooden surface next to a white towel.
Broiled Veggies. Photo credit: The Bite Stuff.

Even with a spread of rich mains, a tray of Broiled Veggies was always a welcome sight at busy events. Colorful vegetables, cooked quickly until just right, offered balance and made plates feel complete. Health-conscious guests appreciated this option, which required little fuss in the kitchen. The simple goodness of well-prepared vegetables lets everyone feel included at the communal meal.
Get the Recipe: Broiled Veggies

Mom’s Meatball Casserole

A hand lifts a serving of meatball casserole from a rectangular baking dish, showing melted cheese stretching.
Mom’s Meatball Casserole. Photo credit: Retro Recipe Book.

Whenever Mom’s Meatball Casserole came to the table, smiles followed, and plates were filled quickly. Meatballs baked with a tomato sauce and plenty of cheese brought people together after long meetings or rehearsal nights. The recipe’s comforting flavors and easy preparation had it regularly requested by those who remembered it fondly. Large baking dishes meant nobody left hungry, and there was usually a story or two to share with each serving.
Get the Recipe: Mom’s Meatball Casserole

Fried Chicken Thighs with Milk Gravy

A plate of fried chicken steak topped with white gravy, with more fried pieces and a bowl of gravy in the background.
Fried Chicken Thighs with Milk Gravy. Photo credit: Cook What You Love.

Crowds always gathered near trays of Fried Chicken Thighs with Milk Gravy, eager for a serving of crispy, golden chicken paired with creamy sauce. Plenty remembered versions from their own kitchens, making the sharing all the more meaningful. Pouring rich gravy over hot chicken fostered conversations about family traditions and favorite past recipes. Each bite brought church-goers just a little closer together around the table.
Get the Recipe: Fried Chicken Thighs with Milk Gravy

Cheesy Broccoli & Cauliflower Casserole with Crispy Bacon

Cheesy Broccoli & Cauliflower Casserole with Crispy Bacon in a metal dish on a blue and white checkered cloth, with broccoli and cauliflower nearby.
Cheesy Broccoli & Cauliflower Casserole with Crispy Bacon. Photo credit: The Bite Stuff.

Any list of comfort dishes from busy church kitchens wouldn’t be complete without Cheesy Broccoli & Cauliflower Casserole with Crispy Bacon. Classic vegetables layered with a cheesy sauce and topped with bacon made this a centerpiece for community meals. People of all ages rushed to spoon out a serving whenever it appeared at events. This combination brought back happy memories of old-fashioned get-togethers and family reunions.
Get the Recipe: Cheesy Broccoli & Cauliflower Casserole with Crispy Bacon

Southern Succotash

A white bowl filled with Southern Succotash with a serving spoon resting on the side.
Southern Succotash. Photo credit: Cook What You Love.

Spoons clattered as everyone scooped up warm Southern Succotash, a humble but flavorful dish blending beans, corn, and sometimes a bit of bacon. This recipe is handed down at gatherings, making it familiar to those new and old to the church hall. Meat-heavy plates found balance with a healthy spoonful on the side. People looked forward to its simple blend of tastes, which often sparked conversations about shared roots.
Get the Recipe: Southern Succotash

Sheet Pan Roasted Butternut Squash, Brussels Sprouts, & Potatoes

A plate of roasted vegetables including potatoes, Brussels sprouts, and squash, garnished with fresh herbs, with a serving spoon on a white plate.
Sheet Pan Roasted Butternut Squash, Brussels Sprouts, & Potatoes. Photo credit: Dinner by Six.

Nutritious options were always welcome, like Sheet Pan Roasted Butternut Squash, Brussels Sprouts, & Potatoes, which often appeared on otherwise crowded tables. Roasted until tender, this combination of vegetables made sure everyone had a reason to pile their plates with color. Those planning large events appreciated how easy it was to prepare and serve. Making vegetables the star helped encourage old and young to enjoy a little more balance.
Get the Recipe: Sheet Pan Roasted Butternut Squash, Brussels Sprouts, & Potatoes

Creamy Vegetable Chowder

A bread bowl filled with creamy vegetable chowder, with a spoon scooping soup out; salt and pepper shakers, celery, and a wooden spoon are nearby.
Creamy Vegetable Chowder. Photo credit: Cook What You Love.

Ladles filled bowls with Creamy Vegetable Chowder as hungry crowds shuffled through busy buffets. Mixed vegetables, all in a creamy base, made this dish ideal for sharing when variety was needed. Warmth and comfort were never in short supply around tables where this chowder was served. Each bowl linked back to the heart of community meals and caring conversation.
Get the Recipe: Creamy Vegetable Chowder

Steak Fried Rice

A bowl of steak fried rice served with blue chopsticks on a white tiled surface.
Steak Fried Rice. Photo credit: The Bite Stuff.

With people from all backgrounds attending events, Steak Fried Rice found a home among favorites for its mix of flavors and textures. Rice, steak, and vegetables all came together quickly for the kind of dish that satisfied latecomers and early birds alike. Versatile and quick to make in large batches, it worked well for potlucks, both planned and last-minute. Diners always enjoyed discovering familiar tastes reworked into something new.
Get the Recipe: Steak Fried Rice

Classic Hamburger Stew

A pot of classic hamburger stew and a wooden spoon.
Classic Hamburger Stew. Photo credit: Dinner by Six.

Big bowls of Classic Hamburger Stew greeted people as they entered, the aroma promising a filling meal after a busy day. Meat, potatoes, and vegetables simmered together in a tomato-infused broth created comfort with each spoonful. Volunteers appreciated how this recipe stretched to feed many, making it a dependable staple. Everyone went back for seconds, grateful for food as warm as the company surrounding them.
Get the Recipe: Classic Hamburger Stew

Gooey Butter Cake

A square piece of Gooey Butter Cake. topped with powdered sugar on a white plate, next to a gold fork, a blue cloth, and a metal cake server on a marble surface.
Gooey Butter Cake. Photo credit: Cook What You Love.

No dessert tray was complete without at least a few slices of Gooey Butter Cake among the offerings. This sweet treat, with its buttery base and soft center, was known for vanishing quickly from crowded tables. Volunteers always made an extra pan, knowing both kids and adults looked forward to a taste. Each bite felt like a reward for everyone’s hard work and time spent together.
Get the Recipe: Gooey Butter Cake

Slow Cooker Beef Stroganoff

A white bowl filled with cooked egg noodles and chunks of beef, garnished with herbs, with a fork standing upright in the center.
Slow Cooker Beef Stroganoff. Photo credit: Retro Recipe Book.

Potlucks often featured hearty dishes such as Slow Cooker Beef Stroganoff, served straight from a well-worn crockpot. Tender beef and noodles coated in a creamy sauce welcomed people in from long days and late meetings. The ease of slow cooking lets hosts focus on conversation instead of last-minute preparations. Sharing this meal brought a sense of calm amid the energy of a busy church event.
Get the Recipe: Slow Cooker Beef Stroganoff

Denver Breakfast Potatoes

A plate of Denver Breakfast Potatoes garnished with herbs, with a fork and a dish of paprika on the side.
Denver Breakfast Potatoes. Photo credit: Retro Recipe Book.

Early risers enjoyed hot pans of Denver Breakfast Potatoes with their morning coffee and friendly chatter. Bell peppers, onions, and crispy potatoes combined in a recipe that was familiar yet always well-received. Easy to prepare in large batches, it kept everyone fueled for a day of connecting and volunteering. Memories of laughter and planning over breakfast linger with every bite.
Get the Recipe: Denver Breakfast Potatoes

Rice and White Bean Soup

A bowl of rice and white bean soup with served with a spoon on a blue and white patterned surface.
Rice and White Bean Soup. Photo credit: Dinner by Six.

Many bustling stories start with a bowl of Rice and White Bean Soup on a crowded table. Wholesome and filling, this soup connected people from different backgrounds over shared enjoyment. Simple ingredients become special in the hands of experienced cooks who want to offer a little comfort. The lightness of the dish helped balance heavier mains without weighing anyone down during long events.
Get the Recipe: Rice and White Bean Soup

Baked Bean Casserole

A wooden spoon holds a serving of Baked Bean Casserole above a pot filled with more bean casserole.
Baked Bean Casserole. Photo credit: Retro Recipe Book.

Whether it was a celebration or a fundraiser, few crowds could resist Baked Bean Casserole at the potluck. This dish anchored tables with its mix of beans and smoky, sweet flavors, enjoyed by young and old alike. It often sparked cheerful nostalgia as guests remembered earlier gatherings. Baked Bean Casserole remains one of those recipes everyone wishes would stick around a little longer at every meal.
Get the Recipe: Baked Bean Casserole

Oma’s Sauerkraut Soup with Kielbasa

A bowl of soup with sliced sausage, potatoes, carrots, cabbage, garnished with fresh herbs and a dollop of sour cream, with a spoon resting in the bowl.
Oma’s Sauerkraut Soup with Kielbasa. Photo credit: Retro Recipe Book.

Enjoying a warm bowl of Oma’s Sauerkraut Soup with Kielbasa always drew people together, especially those remembering meals from generations past. Tangy sauerkraut and hearty sausage mingled in a simple broth that carried strong connections to heritage. Many looked forward to this unique recipe as a special treat at larger gatherings. Sharing this soup proved that family and food traditions truly thrive in the soft hum of a busy church hall.
Get the Recipe: Oma’s Sauerkraut Soup with Kielbasa

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