17 BBQ Recipes That Skip the Side Dishes and Get Right to What Everyone Came For

There’s a time and place for coleslaw, and this isn’t it. These 17 heavy-hitters come in strong, make an impression, and don’t leave room on the plate for anything else. No one’s asking for a salad when the grill sounds like applause and smells like victory. This is the menu that answers the question, “Why are we even pretending to serve beans?” in different, direct ways.

A plate of Thai pork & Green beans with rice, topped with a fried egg, served with chopsticks on the side.
Sizzling Thai Pork & Green Beans on the Blackstone Griddle. Photo credit: Grill What You Love.

Grilled Lime Garlic Chicken Breasts

Grilled lime-garlic chicken breasts with visible char marks on a white rectangular plate, with vine tomatoes in the background.
Grilled Lime Garlic Chicken Breasts. Photo credit: The Bite Stuff.

These chicken breasts bring something special to the table with their tangy and bold flavors. Grilled Lime Garlic Chicken Breasts combine a smoky finish with hints of citrus, creating a perfect main dish for your BBQ. It’s a meal that leans on simplicity and boldness. Great for any crowd, this one’s always a hit. Plus, there’s no need for sides when the flavor speaks for itself.
Get the Recipe: Grilled Lime Garlic Chicken Breasts

Grilled Radishes With Jalapeño Dipping Sauce

A plate with grilled radishes, a bowl of creamy dipping sauce, lime halves, jalapeño, and a striped cloth on a white surface.
Grilled Radishes With Jalapeño Dipping Sauce. Photo credit: The Bite Stuff.

Grilled Radishes With Jalapeño Sauce add a bit of heat and smokiness to your BBQ spread. The spice in the sauce makes them stand out, offering something you don’t often see on a grill. It’s a fresh option for those wanting something a little different. These grilled radishes are the kind of dish people will remember.
Get the Recipe: Grilled Radishes With Jalapeño Dipping Sauce

Smoked Garlic Parmesan Wings

Chicken wings with garlic and Parmesan on a white plate.
Smoked Garlic Parmesan Wings. Photo credit: Cook What You Love.

Wing lovers can’t go wrong with this smoked option, coated in bold flavors and grilled to perfection. Smoked Garlic Parmesan Wings offer a mix of smokiness and richness in every bite. They’re perfect for sharing, though you might not want to. Every BBQ feels complete when these wings make an appearance. No one’s going home hungry when these are served.
Get the Recipe: Smoked Garlic Parmesan Wings

Grilled Feta

Grilled Feta with Herbs in a black serving dish with toasted bread and a lemon wedge.
Grilled Feta. Photo credit: Cook What You Love.

Perfectly charred, Grilled Feta introduces cheese lovers to a BBQ option they didn’t know they needed. Its texture gives a unique, rich experience without needing bread or crackers. Set it as a central feature during grilling, and it’ll grab attention. Once tried, it’s hard to set down.
Get the Recipe: Grilled Feta

Smoked Dry Rubbed Wings

Smoked dry rubbed chicken wings on a white plate with garlic.
Smoked Dry Rubbed Wings. Photo credit: Cook What You Love.

Smoked Dry Rubbed Wings bring a punch of seasoning with every bite. These wings demand attention without competing with any sides. Great for keeping things simple but flavorful at BBQ gatherings. A true hallmark of people who love bold grilled options.
Get the Recipe: Smoked Dry Rubbed Wings

Bacon Fried Corn

Bacon Fried Corn in a serving bowl.
Bacon Fried Corn. Photo credit: Cook What You Love.

Turning a beloved summer veggie into something even better is always a win. Bacon Fried Corn brings out smoky, crunchy flavors that pair perfectly with BBQ. It’s a dish so flavorful it doesn’t need anything next to it. Ideal for those who want something hearty but different, this can be a game-changer. You won’t miss the sides with a dish this flavorful.
Get the Recipe: Bacon Fried Corn

Smoked Peach-Chipotle Wings

Smoked and glazed peach-chipotle chicken wings on a black plate.
Smoked Peach-Chipotle Wings. Photo credit: Cook What You Love.

Sweet and spicy, Smoked Peach-Chipotle Wings are a great choice for those looking for BBQ with variety. The perfect blend of flavors, it leaves out the need for complex sides. These wings are the kind you snack on long after everyone’s eating is done. An excellent addition to any grilling lineup.
Get the Recipe: Smoked Peach-Chipotle Wings

Smoked Tomatoes

Smoked tomatoes in a dish with grilled bread.
Smoked Tomatoes. Photo credit: Cook What You Love.

A lighter grilling option, Smoked Tomatoes pack a smoky punch that’s both simple and enjoyable. No sides are required to appreciate their unique boldness. Guests often line up for these while steering clear of the salad. They’re a BBQ addition that’s both unexpected and universally liked.
Get the Recipe: Smoked Tomatoes

Blackstone Smash Burger

A burger held in two hands.
Blackstone Smash Burger. Photo credit: Cook What You Love.

This meal takes everyone’s favorite comfort food and gives it a bold, smoky twist straight from the griddle. Blackstone Smash Burger has crispy edges and juicy centers that make it hard to beat. With all the flavor it packs, there’s no need to distract from it with sides. It’s hearty enough to leave everyone full and happy. If you want a classic updated for the grill, this one’s it.
Get the Recipe: Blackstone Smash Burger

Smoked Chicken Tortilla Soup

Smoked Chicken Tortilla Soup in two white bowls with garnishes nearby.
Smoked Chicken Tortilla Soup. Photo credit: Cook What You Love.

Comforting and smoky, Smoked Chicken Tortilla Soup skips sides and becomes a standalone hit. The smoky depth pairs perfectly with its warmth and Mexican influences. It’s great to serve as a central dish for something outside the BBQ norm. People appreciate this soup when looking for lighter grilled meals.
Get the Recipe: Smoked Chicken Tortilla Soup

Blackstone Sausage & Peppers

A bowl of sausage and peppers.
Blackstone Sausage & Peppers. Photo credit: Cook What You Love.

Blackstone Sausage & Peppers keeps simplicity at the forefront without skimping on flavor. This recipe is ideal for BBQ fans looking to stick to bold taste while leaving unnecessary extras aside. The combination of peppers and sausage hits just right every time. A crowd-pleaser main course.
Get the Recipe: Blackstone Sausage & Peppers

Smoked Chicken Al Pastor

A stack of chicken and pineapple on a vertical skewer on a cutting board.
Smoked Chicken Al Pastor. Photo credit: Cook What You Love.

Bringing together smoky flavor and bold spices, this BBQ option holds nothing back. Smoked Chicken Al Pastor takes the best of grilled flavors and makes them a BBQ staple. Its rich and hearty elements mean no room is left for anything else on the plate. Whether served on its own or with optional toppings, it’s a winner for any gathering. Everyone will be coming back for seconds.
Get the Recipe: Smoked Chicken Al Pastor

Lemon-Dill Salmon Foil Packets

Four servings of lemon-dill salmon in foil packets, with lemon slices and dill on top, arranged on a black grill grate with a green grass background.
Lemon-Dill Salmon Foil Packets. Photo credit: Cook What You Love.

Light yet flavorful, Lemon-Dill Salmon Foil Packets offer a grilled seafood option people will love. It’s BBQ seafood packaged so beautifully that no sides feel necessary. This is a healthier dish that still competes with traditional meaty options. Guests enjoy it fresh off the grill for every bite’s freshness.
Get the Recipe: Lemon-Dill Salmon Foil Packets

Grilled Corn Guacamole

Corn guacamole with tortilla chips on a plate.
Grilled Corn Guacamole. Photo credit: Grill What You Love.

Grilled Corn Guacamole combines BBQ flavor with creamy textures. It stands out on tables without chips or other accompaniments needed. A great dip to enjoy straight up or shared by the spoonful. People won’t miss tacos or chips seeing this at the center of everything.
Get the Recipe: Grilled Corn Guacamole

Pork Stuffed Smoked Jalapeno Poppers

Smoked jalapeno poppers on a platter.
Pork Stuffed Smoked Jalapeno Poppers. Photo credit: Cook What You Love.

Smoked with care, these poppers deliver a spicy kick paired with bold, grilled flavors. Pork Stuffed Smoked Jalapeno Poppers are hearty and flavorful, standing out as a main dish all their own. They don’t need any sides to make an impact at the BBQ table. This recipe will leave your guests grabbing seconds because it’s hard to stop with just one. Ideal for fans of smoky spice.
Get the Recipe: Pork Stuffed Smoked Jalapeno Poppers

Bacon-Wrapped Burgers

Bacon-Wrapped Burger on a black plate.
Bacon-Wrapped Burgers. Photo credit: Grill What You Love.

Taking burgers up a level, this recipe ensures every bite is packed with smoky layers. Bacon-Wrapped Burgers combine the comfort of juicy patties with that crisp, grilled finish. These don’t need sides, as they’re hearty enough to satisfy anyone on their own. A great choice for any BBQ where you want burgers with some extra flair. Perfect for adding variety to the grill without complicating things.
Get the Recipe: Bacon-Wrapped Burgers

Sizzling Thai Pork & Green Beans on the Blackstone Griddle

A plate of Thai pork & Green beans with rice, topped with a fried egg, served with chopsticks on the side.
Sizzling Thai Pork & Green Beans on the Blackstone Griddle. Photo credit: Grill What You Love.

Sizzling Thai Pork & Green Beans on the Blackstone Griddle brings together spicy elements and fresh bites. It’s a dish that stands on its own without needing anything extra at the table. Perfect for anyone who wants a mix of meat and veggies that keeps things exciting. This one’s different in the best possible way.
Get the Recipe: Sizzling Thai Pork & Green Beans on the Blackstone Griddle

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